Bobby Flay Pomegranate Sangria is a tasty drink made with red wine, pomegranate juice, brandy, Triple Sec, simple syrup, pomegranate seeds, orange slices, apple slices, and red grapes. It needs at least 4 hours to chill and serves as a refreshing drink four gatherings.
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đ Why You’ll Love This Pomegranate Sangria Recipe:
- Bursting with fruity flavors: Enjoy the vibrant taste of fruity red wine, pomegranate juice, and fresh fruits.
- Perfect for parties: Impress your guests with this easy-to-make sangria recipe.
- Refreshing: Beat the heat with this cool and fruity beverage option.
â What Is Bobby Flay Pomegranate Sangria Recipe?
Bobby Flay Pomegranate Sangria is a chilled beverage made with fruity red wine, pomegranate juice, brandy, Triple Sec, simple syrup, pomegranate seeds, orange slices, apple slices, and red grapes.
đ Bobby Flay Pomegranate Sangria Ingredients
- 1 bottle fruity red wine
- 2 cups pomegranate juice
- 1/2 cup brandy
- 1/2 cup Triple Sec
- 1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
- 1/4 cup pomegranate seeds
- 1 large orange, halved and thinly sliced
- 1 green apple, cored, halved and thinly sliced
- 1 cup red grapes, sliced in 1/2
đ·How To Make Bobby Flay Pomegranate Sangria
- Put all the ingredients together in a pitcher.
- Cover the pitcher and keep it in the refrigerator for at least 4 hours, or you can leave it for up to 48 hours. When you’re ready to serve, pour the mixture over ice.
đ Recipe Tips
- Use a good quality fruity red wine for the best flavor.
- Adjust the sweetness by adding more or less simple syrup.
- Allow the sangria to chill for at least 4 hours for the flavors to meld.
đ„ What To Serve With Pomegranate Sangria?
Serve pomegranate sangria with cheese, fruit, nuts, salads, grilled meats, seafood, or Mediterranean dishes.
đ How To Store Leftovers Pomegranate Sangria?
- In the fridge: Store leftovers pomegranate sangria in an airtight container for 3 days.
- In the freezer: Store leftovers pomegranate sangria in ice cube trays for 1 month.
FAQ’S:
Can I Use Different Types Of Apples?
Yes, you can experiment with different varieties of apples to adjust the flavor profile of your sangria. Crisp and tart apples like Granny Smiths can provide a refreshing contrast to the sweetness of the other ingredients.
Can I Use Frozen Pomegranate Seeds Instead Of Fresh?
Yes, you can use frozen seeds as a convenient alternative just be sure to thaw them before adding them to your sangria.
What Ingredients Should I Avoid Mixing With Pomegranate?
Pomegranate pairs well with a variety of ingredients, but it may not complement dairy products like milk or cream, it’s best to avoid mixing pomegranate with strong flavors that may overpower its delicate taste.
Why Does My Pomegranate Sangria Seem Watery?
Your sangria may appear watery if it has been over-chilled or if excessive ice has melted, diluting the mixture to prevent this, consider reducing the chilling time or using less ice when serving.
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Bobby Flay Pomegranate Sangria Nutrition Fact
- Calories:160
- Total Fat: 0g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 15mg
- Total Carbohydrates: 15g
- Dietary Fiber: 0g
- Sugars: 13g
- Protein: 0g
Bobby Flay Pomegranate Sangria
Description
Bobby Flay Pomegranate Sangria is a tasty drink made with red wine, pomegranate juice, brandy, Triple Sec, simple syrup, pomegranate seeds, orange slices, apple slices, and red grapes. It needs at least 4 hours to chill and serves as a refreshing drink four gatherings.
Ingredients
Instructions
- Put all the ingredients together in a pitcher.
- Cover the pitcher and keep it in the refrigerator for at least 4 hours, or you can leave it for up to 48 hours. When you’re ready to serve, pour the mixture over ice.
Notes
- Use a good quality fruity red wine for the best flavor.
Adjust the sweetness by adding more or less simple syrup.
Allow the sangria to chill for at least 4 hours for the flavors to meld.