Chocolate Martini Mocktail

This easy and creamy Chocolate Martini Mocktail is a delicious treat that’s perfect for any occasion. Made with simple ingredients like cold milk, chocolate syrup, and corn syrup, it’s a rich, indulgent drink without the alcohol. Whether you’re hosting a party or enjoying a cozy evening, this mocktail is sure to impress!

Ingredients Needed:

• 1 cup cold milk
• 1/4 cup best quality chocolate syrup, plus more for dipping rims
• 1 tablespoon corn syrup
• Crushed ice, as needed
• 2 martini glasses
• Chocolate sprinkles

How To Make Chocolate Martini Mocktail?

1. Blend the Ingredients: In a blender, combine 240ml cold milk, 60ml chocolate syrup, 15g corn syrup, and crushed ice. Blend until smooth.
2. Prepare the Glasses: Pour some of the chocolate syrup onto a small plate and chocolate sprinkles onto another plate. Dip the rim of each martini glass first in the chocolate syrup, then in the sprinkles to coat.
3. Serve: Pour the chocolate milk mixture into each glass, filling them to the top.

Recipe Tips:

• Use High-Quality Chocolate Syrup: For the best flavor, choose a rich, high-quality chocolate syrup to give your mocktail a smooth, deep chocolate taste.
• Blend Ice Well: Make sure to blend the ice thoroughly with the other ingredients for a smooth, creamy texture.
• Chill Your Glasses: For an extra touch of luxury, chill your martini glasses before serving to keep the drink cool longer.
• Adjust Sweetness: If you prefer a sweeter drink, add more chocolate syrup to taste.
• Experiment with Toppings: Try adding crushed cookies or whipped cream on top for an extra indulgent treat.

How To Store Leftovers?

Let the mocktail cool to room temperature, then store it in an airtight container in the fridge for up to 2 days.

Nutrition Facts:

• Calories: 200 kcal
• Total Fat: 5g
• Saturated Fat: 3g
• Cholesterol: 15mg
• Sodium: 50mg
• Potassium: 200mg
• Total Carbohydrate: 35g
• Dietary Fiber: 1g
• Sugars: 30g
• Protein: 3g

Try More Bobby Flay Recipes:

• Bobby Flay Chocolate Mousse​
• Bobby Flay Chocolate Chip Cookies
• Bobby Flay Crepes
• Bobby Flay Pomegranate Sangria

Chocolate Martini Mocktail

Author: Mohamed Shili Cooking Method:Blending Cuisine:American Courses:Drinks Recipe Keys: C Chocolate Martini Mocktail

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesRest time: minutesTotal time: 5 minutesServings:1 servingsCalories:200 kcal Best Season:Suitable throughout the year

Description

This easy and creamy Chocolate Martini Mocktail is a delicious treat that’s perfect for any occasion. Made with simple ingredients like cold milk, chocolate syrup, and corn syrup, it’s a rich, indulgent drink without the alcohol. Whether you’re hosting a party or enjoying a cozy evening, this mocktail is sure to impress!

Ingredients

• 1 cup cold milk
• 1/4 cup best quality chocolate syrup, plus more for dipping rims
• 1 tablespoon corn syrup
• Crushed ice, as needed
• 2 martini glasses
• Chocolate sprinkles

Instructions

1. Blend the Ingredients: In a blender, combine 240ml cold milk, 60ml chocolate syrup, 15g corn syrup, and crushed ice. Blend until smooth.
2. Prepare the Glasses: Pour some of the chocolate syrup onto a small plate and chocolate sprinkles onto another plate. Dip the rim of each martini glass first in the chocolate syrup, then in the sprinkles to coat.
3. Serve: Pour the chocolate milk mixture into each glass, filling them to the top.

Notes

• Use High-Quality Chocolate Syrup: For the best flavor, choose a rich, high-quality chocolate syrup to give your mocktail a smooth, deep chocolate taste.
• Blend Ice Well: Make sure to blend the ice thoroughly with the other ingredients for a smooth, creamy texture.
• Chill Your Glasses: For an extra touch of luxury, chill your martini glasses before serving to keep the drink cool longer.
• Adjust Sweetness: If you prefer a sweeter drink, add more chocolate syrup to taste.
• Experiment with Toppings: Try adding crushed cookies or whipped cream on top for an extra indulgent treat.

Keywords:Chocolate Martini Mocktail